Welcome to Bloemhof Inc.

"Quality Bakery Equipment Since 1960"


Bloemhof Inc. has long been committed to bringing you the highest quality bakery equipment at competitive prices.

We have been designing and manufacturing bakery equipment since 1960 and have an excellent reputation worldwide.

Our equipment is favoured by artisan bakers, small to intermediate wholesale, retail, franchise, in-store bakeries as well as restaurant and hotel operations.


Featured Products

Model CC Shown
PATENTED

The new CanCut® Bagel & Bun Slicer automatically slices a wide variety of crusty rolls, buns, bagels and croissants cleanly and efficiently while saving your hands from injury. Simple to use, just load the hopper and the CanCut® Slicer does the rest. CanCut® is Ideal for: Quick Service Restaurants - Hotels - Caterers - Convenience Stores - Grocery Stores - Bakery Cafes - Bagel Stores - Bakeries - Airports






860 Bread & Roll Moulder

Truly a Baker's Best Friend!


The best moulder on the market! Gentle spring loaded roller system will not tear dough. Up to 4,000 lbs./hr. capacity when used with a bread system. Use for moulding all types of breads and buns.

This compact design, with the pressure plate underneath the machine, returns the product to you making this unit a "one person" operation.

A new feature is adjustable curvature pressure plates. All plates that are 12" and wider can be adjusted from flat to concave or convex to control the amount of taper or eliminate it, formed in your products. The 860L is the wider version for pressure plates up to 20" wide.


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