Sheeter / Moulder

"Quality Bakery Equipment Since 1960"


Traditional Sheeter/Moulder combinations are the workhorse of the retail and supermarket bakery. Sheet delicate pasty dough one minute, switch to moulding and make hundreds of loaves effortlessly.

When you need to sheet and mould in a compact space and want a reliable machine, contact Bloemhof for legendary performance.




Simplex 4-24TRA Cross Grain Sheeter Moulder
Simplex 4-24TRA  Cross Grain Sheeter Moulder
Four Roller System

This Simplex 4-24TRA has an additional set of dough rollers and a top loading chute. Sheet pie crusts or pizzas shells up to 22" round. The Simplex 4-24TRA features large diameter rollers and the Quick Change Index System instantly changes the gap between the dough rollers. Comes with three pressure plates.

Also available is the Simplex 4-24TRA-5, with 40" long pressure plates version for demanding applications.


 


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