Sheeters

"Quality Bakery Equipment Since 1960"


Save time and money with Bloemhof sheeters. Sheeting dough by hand is a backbreaking job. Our line of sheeters will not only relieve the stress but also help you make a more consistent product, crusts with even thickness, fluffier pastry and lighter dumplings. Reduce labor and stretch your dough further for more economical production.

All Bloemhof sheeters feature a totally enclosed drive system for safe, reliable and sanitary operation. We do not compromise on quality because you don't either.




Simplex PR318 Pizza Production Sheeter
Simplex PR318 Pizza Production Sheeter
Produce up to 1,800 Pizza Shells per hour!

Triple pass production sheeter is simple to use and of heavy duty design. Six oversized dough rollers gently reduce dough thickness up to 17" wide. Cross sheeting, is operator assisted for large round or rectangular shells. This unit can be hand fed or used with an overhead proofer.


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