Sheeters

"Quality Bakery Equipment Since 1960"


Save time and money with Bloemhof sheeters. Sheeting dough by hand is a backbreaking job. Our line of sheeters will not only relieve the stress but also help you make a more consistent product, crusts with even thickness, fluffier pastry and lighter dumplings. Reduce labor and stretch your dough further for more economical production.

All Bloemhof sheeters feature a totally enclosed drive system for safe, reliable and sanitary operation. We do not compromise on quality because you don't either.




Simplex 328 Production Sheeter
Simplex 328 Production Sheeter
Triple Pass Sheeting up to 27" Wide!

Step up your production at an economical price.
Six over sized rollers, 4 independent speed controls and waterfall transitions, reduce dough stress.
High volume production of yeast raised doughnuts, bismarks, cinnamon rolls, pizza shells, Danish, puff pastry and cookie dough.


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